コース詳細

Weekend Lunch Buffet

Weekend Lunch Buffet

3480 yen(税込)

  • 30品
  • 140名

A luxurious buffet using seasonal ingredients produced by Mr. Takashina.

コースメニュー

*The menu is an example.This may change depending on the season and availability.

*One special set menu per person will be brought to your seat.

◆Special set menu

Clam chowder soup

Beef steak with rape blossoms (Bourguignon butter sauce)

Milk bread

◆Buffet menu

Caprese Forest Style

Spring Terrine with Aurora Sauce

quiche pie

Garlic marinated pumpkin

Braised beef cheek in red wine sauce

Grilled chicken with herb sauce

Sauteed red fish in tomato sauce

Baby scallops simmered in cream sauce, Normandy style, with apples

Seafood pie bake

Shrimp fritters with shrimp chili sauce

Chicken with black vinegar, garnished with paprika

Jumbo omelet with two sauces

Today's pasta

Nikujaga (meat and potato stew)

Fried shrimp with tartar sauce

Fresh colorful vegetable salad

Spring Fruit Punch

yogurt smoothie

pickles

Black curry and rice

honey

~ Seafood rice bowl ~

Amberjack carpaccio

Salmon tartare

Horse mackerel nare-roe

Crumbled cod roe

Today's dessert

Homemade desserts (Basque-style cheesecake, pudding, almond tofu)

Mandarin orange

Pancakes with honey, butter, and jam

Today's Tea

Various soft drinks (apple, detox water, acerola drink, roasted green tea)

予約可能時間
11:30~13:00
予約可能曜日
Saturdays, Sundays, holidays, and days before holidays
滞在可能時間
1 hour and 30 minutes
予約締切
Until 22:00 the day before your visit

2026/03/01 更新